Cheesy Garlic Bread Shrimp Grilled Cheese – The Ultimate Seafood Melt
Dive Into Deliciousness: Garlic Bread Grilled Cheese with Shrimp
Hey there, food lovers! If you’re looking for a meal that’s not just satisfying but also packed with flavor, then you’ll totally want to try my Garlic Bread Grilled Cheese with Shrimp. This cheesy delight is like a warm hug on a plate, and the addition of shrimp takes it to a whole new level! So grab your apron, and let’s get cooking!
Nutritional Benefits of This Tasty Delight
Not only is this grilled cheese ultra-delicious, but it also has some great nutritional benefits! Shrimp is a fantastic source of protein and is low in calories, making it a smart choice for a filling meal. Plus, the garlic adds antioxidants and has been linked to various health benefits, including improved heart health. And let’s be honest—who doesn’t love a little extra cheesiness in their life?
Customizable Variations
- Swap the Shrimp: Not a fan of shrimp? No worries! You can easily replace it with grilled chicken, bacon, or even some sautéed mushrooms for a vegetarian twist.
- Try Different Cheeses: Experiment with various cheese combinations. Mozzarella gives you that classic gooey feel, while cheddar or pepper jack can add a spicy kick.
- Add Veggies: For a nutritional boost, throw in some fresh spinach or tomatoes. They will complement the flavors beautifully!
Luscious Garlic Bread Grilled Cheese with Shrimp Recipe

Ingredients
- 2 slices of thick bread (like sourdough or Texas toast)
- 1 cup shredded cheese (your choice!)
- 1 cup cooked shrimp, peeled and deveined
- 2 tablespoons butter, softened
- 1 tablespoon minced garlic
- Salt and pepper to taste
- A sprinkle of parsley for garnish (optional)
Instructions
- Start by preheating a skillet over medium heat.
- In a bowl, mix the softened butter with minced garlic, salt, and pepper. This will be your garlic spread.
- Spread the garlic butter mixture on one side of each slice of bread. Don’t be shy; the more, the merrier!
- Place one slice of bread, buttered side down, in the skillet. Top it with a generous amount of shredded cheese, followed by the cooked shrimp, and then more cheese on top.
- Close it with the second slice of bread, buttered side up. Cook for about 3-4 minutes, or until the bottom is golden brown and the cheese starts to melt.
- Carefully flip the sandwich and cook the other side for another 3-4 minutes, until it’s golden and crispy. Keep an eye on it, so it doesn’t burn!
- Once it’s done, transfer to a plate, let it cool for a minute, and add a sprinkle of parsley if you like. Cut in half and enjoy this cheesy goodness!

Helpful Tips to Take Your Sandwich to the Next Level
- Want to make it even cheesier? Try adding a slice of mozzarella or some cream cheese inside for extra creaminess.
- Serve your grilled cheese with a side of marinara sauce for dipping—it takes this dish to a whole new level!
- If you have left over garlic butter, save it! It’s perfect for spreading on veggies or using in pasta dishes.
Let’s Connect and Share!
Did your mouth water just reading this? I want to know how your Garlic Bread Grilled Cheese with Shrimp turns out! Share your thoughts and any adaptations you make. Don’t forget to follow me on Pinterest for more cheesy, delicious recipes that you’ll love!